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    Mutton Jau Dhido Thali

    Home > Menu > Mutton Jau Dhido Thali

    Mutton Jau Dhido Thali

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    4.7 • 248 reviews
    Maulik Food
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    Mutton Jau Dhido Thali: The Ancient Grain of Wellness

    Rediscover one of Nepal’s most ancient and nutritious grains with our Mutton Jau Dhido Thali. At Maulik Bhanchhaghar, we bring you Jau (Barley)—a grain revered for centuries for its incredible health benefits—transformed into a soft, earthy Dhido. Paired with our succulent mutton curry, this thali is the perfect choice for those who seek a meal that is both royal in taste and therapeutic for the body.


    What’s Inside the Thali?

    Our Mutton Barley Dhido Set is a meticulously prepared, wholesome meal:

    • Nutritious Jau Dhido: Hand-churned from organic barley flour, offering a smooth texture and a unique, slightly nutty flavor.

    • Premium Mutton Curry: Tender, juicy pieces of mutton slow-cooked in a traditional aromatic gravy with hand-ground Himalayan spices.

    • Pure Melted Ghee: An essential serving of clarified butter to enhance the flavor and aid in the digestion of the barley.

    • Gundruk & Bhatmas Sandheko: Tangy fermented greens and roasted soybeans for that classic Nepali crunch.

    • Himalayan Lentils (Dal): Organic lentils tempered with Jimbu (Himalayan aromatic herb) for a smoky, authentic finish.

    • Sautéed Seasonal Greens: Fresh leafy saag to provide a crisp, vitamin-rich balance.

    • Zesty Timur Chutney: A signature Sichuan pepper and tomato pickle that adds a refreshing tingle.

    • Fresh Curd & Garden Salad: To soothe the palate and complete your nutritional intake.


    Why Choose Jau (Barley) Dhido?

    • Heart-Healthy: Barley is famously rich in beta-glucans, which help in managing cholesterol and supporting heart health.

    • Excellent for Digestion: High in both soluble and insoluble fiber, making it one of the best grains for a healthy gut.

    • Blood Sugar Control: Jau has a very low glycemic index, providing a steady release of energy without spiking blood sugar levels.

    • Cooling Properties: In traditional wisdom, Barley is known for its cooling effect on the body, making it a refreshing yet hearty meal.


    Meal Details

    • Cuisine: Authentic Nepali (Traditional Heritage Style)

    • Primary Ingredients: Organic Barley Flour, Premium Mutton, Pure Ghee.

    • Dietary Profile: High Fiber, Low Glycemic Index, Protein-Rich.

    • Vibe: Wholesome, healing, and traditionally satisfying.


    📞 Book a Table or Order Today

    Taste the "Grain of Wellness" at New Baneshwor.

    📍 Location: New Baneshwor, Kathmandu

    📞 Direct Line: 9801201888

    📲 Delivery Via: Pathao Food and Bhojdeals.

    "Maulik Bhanchhaghar – Ancient grains for a modern, healthy lifestyle."

    Product Composition

    Organic Barley Flour (Jau) Premium Mutton Pure Ghee Gundruk-Bhatmas Sandheko Jimbu-tempered Lentils Seasonal Green Saag & Timur Chutney.
    Sita B. • 3 days ago
    4.8
    Sita B. • 3 days ago
    4.8
    Sita B. • 3 days ago
    4.8
    Lovely flavours, portion size was great and service was warm.

    Mutton Jau Dhido Thali

    4.7 (248)
    Best Seller
    NPR 649
    Regular
    Quantity
    1
    15 mins
    Chef Special
    Added to cart
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